Consulting

• HACCP
• Coaching HACCP team
• Coaching set up manual
• Internal audit
• Food Quality System
• BRC
• ISO 22000
• IFS

Training

• Basic hygiene
• Risk analysis
• HACCP processes
• Internal auditor
• HACCP manual

Product

• HACCP auditlist

Sector

• Bakery
• Meat industry
• Wholesalers
• Transport
• Social service sector
• Public services
• Fruit & Vegetables
• Froozen food
• Industrial cleaning
• Catering
• Hotels